Started in 1953, they began selling their instant ramen products in 1977 and now sell over 3.6 billion packages of instant noodles each year. With only 15 locations throughout Japan, they're not as easy to come by as some of the other chains on this list. In addition to their original variety, they also feature iconic regional flavors such as Toyama Black Ramen with a black peppery soy sauce-based soup, or Odawara-kei Tantanmen which uses a sweet and salty garlic broth. Their U.F.O. Acecook's Mochichi line, which features both ramen and yakisoba, claims to have perfected the process for creating the perfectly chewy instant noodle. Recommended to all! If you want to give feedback on any of our articles, you have an idea that you'd really like to see come to life, or you just have a question on Japan, hit us up on our Facebook, Twitter, or Instagram! These sachets are recommended to be added in the noodles five minutes after pouring boiling water. Most likely contains pork and fish. Give it a try for yourself and see if you agree. Peyoung Yakisoba While not quite as large as Nissin, Maruchan is another brand that has become a household name throughout the world. Instant Noodles in Japan - All of the Most Popular Brands You Should Know. Mentioned above as the original instant noodles, Chikin Ramen (nowadays spelled "Chicken Ramen" in English) remains popular to this day. By now, all of this talk of noodles has probably left you feeling hungry. A bit different than the other entries on this list, Sugakiya instant noodles are based on a … The noodles have a simple and satisfying flavor that is comforting to many Japanese people. Black Garlic Oil Tonkotsu Flavour. ... Nissin Raoh Ramen - Seabura Intense Soy Sauce Bowl. As an example, to make astonishing noodles, Nissin steam cooks it before packaging. Add content to this section using the sidebar. In time, it began spreading to other parts of the world as well, now selling nearly 100 billion servings globally each year. As the company that started it all, Nissin is the undisputed king of instant noodles. Sapporo's Shio Ramen rivals the miso flavor in popularity and some people even use it to make other dishes such as carbonara. TOP. Nissin Raoh. After more than 50 years in the business, countless flavors have been added to its impressive line-up. NEW. This item: Nissin - Raoh Japanese Instant Ramen Pork Bone Soy Soup Noodles (for 5 Servings) $34.99 Nissin - Raoh Japanese Instant Ramen Noodles Pork Bone Soup 14.8oz (for 5 Servings) [Japan Import] $39.00 Nissin - Raoh Japanese Instant Ramen Dandan Noodles 17.1oz (for 5 Bowls) $34.99 Customer Questions & Answers Their complex broth is seasoned with chili oils and Szechuan peppers for an unforgettable bite. The U.F.O yakisoba noodles, in particular, stand out for their wonderfully chewy texture that rivals fresh noodles. While the aforementioned ramen chains are known for their heavy, rich flavors, AFURI approaches ramen from the other end of the spectrum. In Japan, Acecook is known for its various collaboration items such as Hello Kitty ramen or Coco Ichibanya Curry noodles, as well as its slightly whacky ramen products such as its noodle-less ramen that instead is filled with wakame seaweed. Spicy Tonkotsu Flavour. Creators of the original instant ramen, Nissin has an array of delicious, quick, and easy foods with something for every taste. Nissin Raoh Kojuku Koku Miso This ramen comes with a total of four small sachets that contain two dried toppings and two soup stock. In particular, several of their broths can be ordered with the addition of yuzu; a bright, zesty citrus fruit that is native to Japan. 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